Mexican food is a broad term that covers a large array of cuisines originating in Mexico. From the salsa to the chimichanga, everything can be found and the food is prepared with the taste of Mexico in mind, rather than with the taste of other countries. A good example is the chimichanga, which is not only a popular dish among the Mexicans themselves but is now a well known dish all over the world. This was a Mexican original that was originally intended to use as food for animals, but through time has become something much more than that. It is served cold and is full of flavour, but also because of its unique style of preparing it.
One of the most popular dishes in Mexico is the TexMex cuisine, which is South-East of the border. Much of this cuisine comes from areas in the Mid-America including Texas and New Mexico. There are a wide variety of flavours used, from spicy salsa and sour cream and lime juice based salsa, to milder and more herbs and cheese based sauces. The range of ingredients is so great and there is so much variety that people from different parts of Mexico can use this dish to cook with whatever they want. The great thing about this dish is that you can use it to create so many different dishes, from spiciest tasting quesadillas to spicy chicken-rice-taco, you name it can be created.
If you’re looking for more Mexican food, you need to know what you are getting. The real stuff in Mexico is not just a Mexican dish; it is authentic Mexican food. The problem is though, that many restaurants are trying to sell you food that is “made in Mexico”, but isn’t really made there. If you are going to eat Mexican food, make sure that you are really eating authentic Mexican food. There are plenty of places where you can get real Mexican food and enjoy it in its purest form.